Meal planning is on hold for the moment as we settle in to life with a newborn. We are being supplied with meals by wonderful friends most nights, and have a freezer full of meals to be eaten on other nights. We will hopefully return to some kind of predictable evening rhythm in the next few weeks as the fog (hopefully) begins to clear!
I'm a 30-something mother of one currently on extended maternity leave. I have crafted in some form for most of my life, but have only recently discovered the true joy of finishing things! At the moment, I cook, knit, crochet, sew and parent. And read. I read a lot, so some of that might find it's way here too! Thanks for visiting.
4 comments:
great photo, i can almost smell them from here! have a great easter.
Love fresh produce - are they quinces? Or pears? My Mum used to have a quince tree - I can't remember what she used to do with them.
I love quinces. What are you going to cook with them? I've cooked them a few times but haven't found a great recipe yet.
Yummy, quince. Quince paste, jam or just plain stewed on my muesli. Yummy.
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